Healthy Happy Life

Make Vegan Pumpkin Nog with Me! VIDEO

Rich and creamy and filled with fall spice flavor, this Vegan Pumpkin Nog is just the thing you need to usher in a cozy, relaxing, carefree fall day. Plus a new video to go along with this recipe. Hop in my kitchen and make nog with me!...

I am trying to get back into my video-making swing of things so today I busted out the video camera, and whipped up this easy fall recipe. My dairy-free, egg-free Vegan Pumpkin Nog, with a swirl of soy whip on top, is a warming, cozy beverage that you can start serving right now and enjoy all fall and winter long. This recipe is a spin on my popular Hot Pumpkin Mug, but with a creamy cashew spin on things.

TIP! To get your warm mug beverages extra frothy, blend them in a Vitamix. Order my favorite Vitamix, the 5200.

But this post is special mostly because it contains a new video! I hope you watch it and subscribe to my YouTube channel + thumbs up today's recipe, to help encourage me to film more video recipes.

To Do list. So RIGHT NOW lets make Pumpkin Nog, pull on some cuddly fall socks, put a festive movie on TV (Hocus Pocus anyone?) and enjoy a cozy fall day of "chill time."

This mug packs a healthy-filling-delicious punch. It contains healthy fat cashews and vitamin A rich pumpkin, along with warming spices and whatever non-dairy milk goodness you choose.

Pumpkin Nog

Kathy Patalsky
Published 10/02/2015
Pumpkin Nog
Creamy, rich Pumpkin Nog with fall spices and cozy flavors.


  • 1-2 Tbsp raw cashews (soaked overnight/drained)
  • 1-2 Tbsp pumpkin puree, unsweetened
  • 1 1/2 cups non-dairy milk
  • 1/2 - 1 tsp pumpkin pie spice
  • 1/8 tsp nutmeg
  • 1/8 tsp vanilla extract
  • optional: ginger powder and/or cinnamon
  • pinch of salt
  • sweeten to taste: I like 1-2 tsp maple syrup, grade B
  • Whip: soy, rice or coconut


  1. Add all ingredients except the sweetener to a high speed blender. Blend until creamy. Blended in my Vitamix of course. Order your Vitamix using my coupon code 06-006170 and you receive free shipping.
  2. Pour mixture into a small soup pot. Warm over high heat on stovetop. Warm until just under boiling. Pour into serving mug(s) and top with non-dairy whip. Add a pinch of nutmeg or cinnamon on top!
Yield: 1 large mug
Prep Time: 00 hrs. 02 mins.
Cook time: 00 hrs. 05 mins.
Total time: 7 mins.
Tags: beverage,fall,pumpkin,nog,dessert,brunch,breakfast,vegan,dairy free,cashews

Disclosure: I am a Vitamix affiliate and any links to their products are via my affiliate account.
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