Banana Cream Pudding Parfait

Comfort food dessert right here! This Banana Cream Pudding Parfait has fluffy layers of coconut whip, crumbly bits and fresh banana pudding. This easy dessert or snack is even packed with plant-based protein. Whip up this recipe for a pretty spring dessert..

Natural Food Coloring for Easter

Easter is one of my favorite food seasons because of all the lovely pastel, spring colors that pop up. And recently, it has become so easy to find Natural Food Colorings for all your Easter recipes. So today, I want to share a few of my faves with you and show you just how gorgeous they are!...

Easy Spinach Enchiladas

These cheesy, vegan Spinach Enchiladas are so simple to pull together for dinner - or even a make-ahead meal. Tender spinach is stuffed into tortillas and marinated in homemade enchilada sauce. You decide how cheesy of a mood you are in...

Wild Blueberry Pumpkin Seed Protein Smoothie

This Wild Blueberry Pumpkin Seed Protein Smoothie has been a favorite of mine for a while now. Simple ingredients and loads of flavor, sweetness, a hint of salt, fiber and healthy fats and even plant-based protein from pumpkin seeds. Here is my recipe and specifics on which pumpkin seeds to use..

Vegan Buddha Bowl

This Vegan Buddha Bowl has smoky maple flavors and so much love from rim to rim. The dressing is a cashew-maple-lemon with a hint of garlic. Grab a few plant-based ingredients and have this delicious meal on your table in under thirty minutes! Plus, find out the ingredient I totally forgot...